Start with a bowl of edamame and then work your way through a delectable assortment of, textures, colors, and flavors of the sea. Whether it’s only the start of your meal or the main attraction, Mango’s raw fish offerings are masterfully crafted and delicious.
Seared Yellow Fin Tuna, Ponzu Sauce, Scallions And Cucumber. Served Over Seaweed Salad.
*Oh So Good
Sliced Tuna Wrapped Around Avocado, Crab Mix, Topped With Soy Sauce, Wasabi Mayo And Tricolored Tobiko.
Baked Scallop Volcano
Crabstick, Cucumber, And Avocado Roll Topped With Seared Baby Shrimp And Scallops. Finished With Dynamite Sauce.
Yellow Fin Tuna Tartar Tacos
Served In Three Crispy Wontons With Avocado, Mango, Kimchee, Sesame Oil And Avocado Citrus Ginger Aioli.
Raw Sushi & Sashimi
*NIGIRI (2 pieces with rice)
*SASHIMI (3 pieces without rice)
*YELLOWTAIL | *RED TUNA | *SALMON | *OCTOPUS 8 | *SHRIMP